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Cattle Boyz Original works well as a glaze, marinade or BBQ sauce on beef, pork,
poultry, seafood and vegetables. You won't need to use a lot of sauce to taste the
intense flavour -- this special recipe has a full bodied taste like no other sauce
on the market. Cattle Boyz sauce will not turn black like most sauces, so it can be
cooked on a relatively hot grill with no burnt taste.
MULTI-USES:
- Baked or BBQ Ribs
- Baked or BBQ Salmon
- Glaze for Ham/Prime Rib
- Chicken, Beef, Pork, Seafood
- Steak Sauce/Condiment
- Dipping Sauce
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ADDITIVE FOR:
- Baked Beans
- Pasta Sauces
- Chili
- Stir Fry Sauces
- Wraps, Fajitas, Tacos
- Pizza Sauce
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Cattle Boyz is not like other sauces. We combine the following ingredients to
create a distinctive flavour:
Sugar, Water, Vinegar, Tomato Paste, Salt, Molasses, Hydrolyzed Soy Proteins,
malt Vinegar, Spices, Garlic, Mustard Seed, Caramel colour, Modified Starch,
Mustard Bran, Tumeric. PEOPLE ASK US “WHAT MAKES CATTLE BOYZ DIFFERENT FROM
OTHER BBQ SAUCES?” HERE’S HOW WE ANSWER THIS QUESTION: No Smoke or Artificial
Flavouring Most sauces add a smoke, mesquite or hickory flavour to their sauce,
CBZ’s flavour is from natural ingredients. There are no preservatives or additives
in CBZ recipe. Full Bodied – Less Sauce Required CBZ has a bold, strong taste,
therefore, you don’t need as much sauce to taste the flavour. The strong taste
tends to tone down after being cooked, allowing the flavour of the meat to blend
with the taste of the sauce. Some sauces overpower the taste of the meat. Brown Sauce
Colour versus Red-Due to Ingredients CBZ has a rich, brown colour versus reddish
like most other sauces. Ingredients like molasses and soya give it brown colour.
Texture-Makes it a Multi-Purpose Sauce CBZ sauce is thinner in consistency than
most other brands. We make the formulation thinner, so that it is more multi-purpose.
For example, a thinner sauce is better for marinating meats - less sauce is required
and it absorbs into the meat better. Different Ingredients Make CBZ Unique Tasting
CBZ uses ingredients such as molasses, soya, mustard and chili peppers to create a
unique taste. Most other sauces have a similar list of ingredients which creates a
similar taste. Most competitive sauces all taste the similar due to the fact use
artificial flavourings like smoke and hickory to create a traditional BBQ taste.
CBZ does not use artificial flavourings, therefore it does not have a traditional
BBQ taste.
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