De Cecco Spaghettini is a thinner, refined version of the beloved spaghetti, born in Naples, the heart of southern Italy’s pasta tradition. With its delicate shape and smooth golden strands, this pasta perfectly cradles fresh tomato sauces, light olive oil dressings, or the briny richness of seafood. Its quick cooking time makes it a must-have for simple, authentic meals that feel anything but ordinary.
Size/Quantity: 500 g
Nutritional Facts
Calories: 200 kcal
Total Fat: 1 g
Sodium: 0mg
Total Carbohydrates: 40 g
Protein: 8 g
Ingredients: Durum, Wheat, Semolina
For best results, cook Spaghettini to a perfect al dente in just seven minutes. Try tossing it with extra virgin olive oil, garlic, red pepper, and anchovies for a quick and flavourful meal, or elevate a seafood dinner with a rich shellfish sauce. Fun fact: Spaghettini is often the pasta of choice in southern Italian households when a light yet satisfying dish is on the table.
Make De Cecco Spaghettini the star of your next meal and enjoy pasta just as it’s made in Naples.
150 Caroline Street South at the Bauer Buildings ( King & Allen )
Waterloo, Ontario
519-741-1437
General email: [email protected]
Mon to Fri: 8:30am - 8:00 pm
Saturday: 8am - 6pm | Sundays: Closed | Special Holiday Hours
