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White balsamic vinegar, made using white grape must which is slowly fermented. Perfect for use in a variety of dishes, especially those whiche include fish or white meat. Goes well with vegetables and boiled potatoes. Made using organically grown grapes. |
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| Ingredient Designations: | IGP %28indication of geographical protection%29,Organic |
| Balsamic Labels: | Clear Balsamic Vinegar |
| Country: | Italy |
150 Caroline Street South at the Bauer Buildings ( King & Allen )
Waterloo, Ontario
519-741-1437
General email: [email protected]
Mon to Fri: 8:30am - 8:00 pm
Saturday: 8am - 6pm | Sundays: Closed | Special Holiday Hours
