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With a little heat, these extraordinary frozen croissants become tender and buttery, with a lightly crisp and flaky crust. (Just the way a classic French croissant should be!) Our frozen croissant dough is layered delicately in our bakery, and frozen on the same day so that what comes out of the box is a fresh and flavorful frozen croissant ready to go. |
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150 Caroline Street South at the Bauer Buildings ( King & Allen )
Waterloo, Ontario
519-741-1437
General email: [email protected]
Mon to Fri: 8:30am - 8:00 pm
Saturday: 8am - 6pm | Sundays: Closed | Special Holiday Hours
