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> Country: Spain Produced in a small Spanish town near Zaragoza, these white pigs are high quality fed grains and are free to roam while consuming plants and grasses that are natural to the area.Cured for 18 months, the legs hang in open aired curing rooms, this cured meat ends up with a delicate marbling and gorgeous red colour. |
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| Country: | Spain |
150 Caroline Street South at the Bauer Buildings ( King & Allen )
Waterloo, Ontario
519-741-1437
General email: [email protected]
Mon to Fri: 8:30am - 8:00 pm
Saturday: 8am - 6pm | Sundays: Closed | Special Holiday Hours
