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Italy, Tuscany- Intense Fresh on the Frantoio - an extra virgin olive oil made from green and black olives, a non filtered product. This rich olive oil has a fruity aroma and a full bodied flavor of unfiltered olive pulp. The resulting sediment is completely natural. Fragrance: an intense fresh olive flavor with a sensations of herbaceous and artichoke. Taste: intense, tending to be spicy and slightly bitter. Color: opaque green.The possible presence of residue is completely natural. Recommended on: perfect for pinzimonio and bruschetta. Ideal for winter soup. |
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Country: | Italy |