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A refreshing choice. Zesty lemon mousse surrounds layers of light vanilla sponge cake, finished with 35% whipped cream and lemon curd. Keep refrigerated for up to 5 days or keep frozen for up to 2-3 months; serve chilled. Ingredients: sugar, cream, lemon juice, wheat flour, soya oil, water, dried egg white, liquid whole eggs, modified cornstarch, skim milk powder, baking powder, dextrose, gelatin, salt, sodium aluminum phosphate, monoglycerides, soya fiber, sodium stearoyl lactylate, polysorbate 60, xanthan gum, carboxymethylcellulose. Contains: dairy, wheat, soy, eggs, gelatin. To maintain freshness of our cakes and pastries we have limited stock. To avoid disappointment please call us to inquire if this item is available for the date required. * TO ORDER, PLEASE CALL US AT 519-741-1437 AND ASK FOR THE PASTRY DEPARTMENT, OR EMAIL [email protected] * |
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| Ingredient Designations: | Nut Free,Peanut Free |
| Country: | Canada |
| UPC: | 1430 |
150 Caroline Street South at the Bauer Buildings ( King & Allen )
Waterloo, Ontario
519-741-1437
General email: [email protected]
Mon to Fri: 8:30am - 8:00 pm
Saturday: 8am - 6pm | Sundays: Closed | Special Holiday Hours
