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Teaser: | Classic Cocktail Flavour | ||||||
Description: |
Thin, Crispy Crackers Baked Golden Brown |
A ready to make Swiss cheese fondue with a taste of Emmentaler and Gruyere cheese, wine and spices Fat 14% Cows Milk Lactose Free, Gluten Free, GMO Free, contains alcohol |
We use premium bronze casts to impart to our pasta a lovely porous texture, to which sauces stick more easily. To achieve a classic al dente consistency, our artisanal pasta undergoes a slow drying process at 30°C for 12 to 20 hours, depending on thickness. This ensures the centre of the pasta stays firmer and doesn’t cook as much once plunged into boiling water. Thanks to this consistency, your pasta dishes will be a success, every time. Fusilli are a perfect match for tomato sauces, fresh tomatoes and vegetables. |
Add Crisp Savoury Notes to Your Cocktails
Add a unique, refreshing twist to your drinks with Fee Brothers Celery Bitters. These bitters capture the crisp, vegetal essence of celery, complemented by subtle background notes of garlic and ginger. Crafted with 160 years of family expertise (since 1864!), they offer a distinctive way to add complexity to your favourite savoury cocktails.
All Fee Brothers bitters and cocktail ingredients are vegan-friendly and gluten-free.
Bright, savoury celery flavour with intriguing hints of garlic and ginger for a truly unique taste. An excellent addition for boosting the character of Bloody Marys, Canadian favourite Caesars, and other savoury mixed drinks. Produced by Fee Brothers, a family company with 5 generations of experience (since 1864) dedicated to making exceptional bitters. |
The lunchboxes from Mepal make it easy to take a tasty sandwich along. To work, to school or on a day trip. |
Camembert-style cheese. Made with whole foods. It's charming, subtle and unmistakeable with its bloomy rind, earthy, sweet tones and a creamy finish |
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Milk Type: | n/a | n/a | Cow | n/a | n/a | n/a | n/a |
Ingredient Designations: | n/a | n/a | Dairy Free,Gluten Free,Non%2DGMO | n/a | Gluten Free,Vegan | n/a | n/a |