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Linguine, bavette and trenette. The origins of this pasta shape is Ligurian and it is typically served with pesto or fish sauces. Our new bronze version is pleasantly full-bodied, slightly thicker than the classic version and we like serving it with crispy ham and melon pearls. |
Recommendations: Tequila, Vodka, Gin, Burbon This bottle makes 8-12 cocktails. Separation is natural, shake well. Ingredients: Filtered Water, Pineapple Purée, Lime Concentrate, Lime Juice, Concentrated Habanero Flavour, Citric Acid, Ascorbic Acid (Vitamin C), Potassium Sorbate |
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| Brand: | Molisana | n/a |
150 Caroline Street South at the Bauer Buildings ( King & Allen )
Waterloo, Ontario
519-741-1437
General email: [email protected]
Mon to Fri: 8:30am - 8:00 pm
Saturday: 8am - 6pm | Sundays: Closed | Special Holiday Hours
