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Vincenzo's own homestyle recipe from Italy! Family Size Tray Contains 10 sausages Upon request we can add carmalized onions on top! Available Hot or Cooked and Cooled |
Italian Cooked Wheat used in many Italian Sweets and Pastries, mostly used to make Pastiera Napoletana which is a traditional Easter cake from Naples, filled with boiled wheat, ricotta, and candied citrus. |
In all your inspired culinary creations, you hope to deliver the most delectable textures, full flavors and tempting taste experiences possible. To craft dishes that are as fresh, flavorful and impressive as you dream, you need to start with the most natural, authentic and delicious ingredients. Luckily, La Tourangelle roasted hazelnut oil is an ideal addition to any dish. Artisan Care: La Tourangelle handcrafts this Roasted Hazelnut Oil in Woodland, California strictly following 150-year-old French traditional methods because we believe artisan care is still the best ways to retain all the flavors, nutrients and health benefits that nature provides. Well-kept secret: Roasted hazelnut oil is a well-kept secret of many top chefs who use it daily, adding another layer to the texture, aroma and flavor to their recipes. La Tourangelle Roasted Hazelnut melts with any flavors and gives a festive, unique touch to your meal, transforming the ordinary into extra-ordinary. |
Organic Breakfast is a robust, wide-awake blend of premium black tea leaves from Ceylon, Darjeeling and Assam. Our take on the classic English Breakfast is serene contemplation from dawn to dusk. |
> Rich butterscotch base smothered in real chocolate chunks, marshmallows, walnuts and our real buttery caramel. Square Due to the nature of this product, supply is limited. Please order in advance through the pastry counter. Call us at 519-741-1437 or email at [email protected] |
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