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Teaser: | Perfect for Old Fashioneds & mocktails. | ||||
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Abruzzo Salami is made with a perfect blend of cayenne and chilli peppers, but also has a hint of fennel, which gives this salami a spicy and distinct flavour. Enjoy Abruzzo Salami in a sandwich, or serve as part of an antipasto dish or deli platter. |
Classic Cherry Flavour, Crafted for Convenience
Add that essential touch of sweet cherry flavour with Fee Brothers Maraschino Cherry Cordial Syrup. Drawing on 160 years of family tradition, this syrup delivers the classic maraschino taste you need for cocktails and mocktails. Crafted over five generations since 1864, Fee Brothers provides rich, reliable flavour for your drink creations. All Fee Brothers bitters and cocktail ingredients are vegan-friendly and gluten-free. The distinct, sweet flavour of maraschino cherries in an easy-to-use syrup form, perfect for classic recipes. No more scooping juice from the cherry jar! This syrup provides consistent maraschino flavour without the hassle or waste of leaving fruit uncovered. Made by a family company with 160 years of history, you can count on the quality and expertise behind this flavourful syrup. |
Ponderosa Dried Porcini Mushrooms with their meaty texture and robust flavor are prized by chefs the world over as the most versatile of wild mushrooms. The Porcini's distinctive aroma and taste lends itself well to any dish or sauce. Note: 0.5 oz/ 14g of dried mushrooms equals about 2.5 oz/ 70g of fresh product. To Rehydrate: Soak in a bowl of warm water, wine or stock for 20 minutes or until tender. Strain through a cheesecloth or filter reserving the flavorful liquid for use in soups, stocks or sauces. When preparing soups or stews, the dried mushrooms can be added without rehydrating as they revive during the slow cooking process. |
Superfoods beetroot and spinach give this naturally glulten free pasta its' beautiful color in addition to a high nutrient content. Combined with the great gnocchi shape, the SOLENZI Tricolor Gnocchetti Gluten Free pasta will quickly become one of your pasta night favorites. Artisan made in Italy using traditional methods, the rough ridges on the gnocchetti will easily hold your favorite sauce - topped with fresh basil and a sprinkling of parmesan cheese - you will create the perfect gourmet meal in less than 20 minutes. SOLENZI Tricolor Gnocchetti Gluten Free Pasta is nutritious and delicious and works for the whole family, no matter what dietary requirements they may have. |
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Country: | Canada | n/a | n/a | n/a | n/a |
Ingredient Designations: | n/a | n/a | Gluten Free,Vegan | n/a | n/a |