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Gold Birch Syrup, optimally sweetened for pancakes, waffles, biscuits, scones, pastries, marinades, sauces, dressings and coffee. Ample notes of caramel, sponge toffee & brown sugar with a touch of fruitiness. Smooth textured, delicious medium gold in color, coats and seals in flavors. Made with gluten free ingredients, vegan. |
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