Welcome to Vincenzo's

Name:	Elmhurst Oat Creamer Hazelnut	Loco Fields - Radish - Rainbow	Monin - Cinnamon Bun	Pied de Vent
Image:
Teaser:
Description:	Hazelnut anything makes sense. A hazelnut-flavored creamer, made with whole grain oats, is no exception. Shelf-stable: no refrigeration needed until opened Once opened, refrigerate and consume within 7-10 days 15 calories or less per serving Half the fat of other oat creamers 1g sugar or less per serving No added gums or emulsifiers Vegan, dairy-free Carrageenan-free, gluten-free No artificial flavors Non-GMO Project verified Kosher	LOCO FIELDS WAS ESTABLISHED IN 2010 JUST OUTSIDE OF STRATFORD. WE FARM 7 ACRES OF LAND AND OUR GROWING IS PRIMARILY CARRIED OUT IN 60,000 SQUARE FT OF GREENHOUSES, MOST OF WHICH ARE NATURALLY HEATED BY THE SUN. WE PROVIDE FOOD DURING THE UNDER-SUPPLIED SPRING AND WINTER SEASONS DUE TO OUR GREENHOUSES AND CAREFUL CROP SELECTION. OUR GROWING PRACTICES GO WELL BEYOND JUST ORGANIC - WE ARE A SOCIALLY RESPONSIBLE FARM AND CHOOSE PEOPLE OVER MACHINES. WE HAVE A STRONG FOCUS ON SOIL HEALTH AND REDUCING THE USE OF FOSSIL FUELS. WE GROW A LARGE SELECTION OF LEAFY GREENS THAT MATCH THE SEASONS - MICROGREENS, HERBS, HEIRLOOM TOMATOES, “YOUNG” GINGER, AND OTHER SPECIALTY VEGETABLES.		>> In the Magdalen Islands, the expression "Pied-de-Vent" refers to the sun’s rays piercing through the clouds. Pied-de-vent is a semi-soft, surface-ripened cheese made from the whole milk of a single dairy herd of Canadienne cows fed from the land of the Magdalen Islands. The hay produced by the diversity of fodder of the Magdalen Islands, fed to the cows, provides the character of the Pied-de-Vent." Country - Canada Region - Quebec Milk - Cow's Fat - 27% Raw Milk Wine - Portuguese Red Wine
Rating:
Ingredient Designations:	Carrageenan%2DFree,Dairy Free,Gluten Free,Kosher,Non%2DGMO,Vegan	n/a	n/a	CANADIAN
Milk Type:	n/a	n/a	n/a	Cow

Product Compare