The legendary Maille mustard in its original texture was created to enhance the flavours of any dish and dazzle our senses. In only a second, it transports you to the Burgundy region of France. It adds a new dimension to your dishes, from the simple to the more sophisticated, and adds refinement and piquancy. This mustard matches perfectly with a potato puree, cheese toasts, or even a risotto served with a roasted beef. It’s a key ingredient for an assortments of sauces and vinaigrettes, and a must-have for the culinary enthusiast.
MAILLE TIP: "To be tested with a risotto or a simple cheese toast."
Strength : 4/5