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Stone Mill 9 Grain Bread
A hearty, moist and chewy inside loaded with ground and whole 9 grains and a touch of authentic rye sourdough. Great for your favorite deli sandwich or toasted for breakfast.
This bread is handmade, using our craft baker’s age–old, unhurried baking methods. Just as with fine wine, our dough is slowly fermented, without adding sugar.
Enjoy the delicate, crisp crust with every bite.
Savour the complex flavors. Experience the moist, chewy texture <>
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