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ACE Bakery Rosemary Focaccia


Light and airy, sprinkled with rosemary, olive oil and sea salt. Perfect with grilled meats, fish and vegetables.

 

Ingredients: Unbleached white wheat flour, water, pâte fermentée (unbleached white wheat flour, water, salt, yeast), sour starter (water, unbleached white wheat flour), olive oil, rosemary, sea salt, yeast.

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