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Babuni - Balsamic IGP 250ml

AGED BALSAMIC VINEGAR, IGP MODENA 250 ML ​Balsamic vinegar aged for at least 6 years in wooden barrels, is characterized by a more delicate taste compared to the standard balsamic vinegar from Modena. It is particularly suited for vegetables and aged cheese, meat and fish. Density 1,30. Acidity: 6%. Size bottle H (mm) 190 Ingredients: Slow cooked grape must from Italian grapes (70%), wine vinegar (30%). 

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