Building on their family's four decades of winemaking tradition in New Zealand, Giesen (sounds like "geese-in") has created a smooth, full-bodied red wine without the alcohol. This premium blend has inviting aromas of crushed blackberry and wild herbs. The taste follows with notes of red berry and plum, balanced by a hint of toasted oak, leading to a finish with fine, classic tannins. It provides all the structure and satisfaction you expect from a quality red wine.
Ingredients: De-alcoholized New Zealand wine (94%), Grape juice (6%), sulfur dioxide (Preservative).
This non-alcoholic red is quite versatile with food. Try it alongside a hearty pasta dish, roasted meats, mushroom risotto, or a platter of hard cheeses and charcuterie. It is made using an advanced spinning cone technology that gently removes the alcohol while carefully preserving the wine's original character and flavour. Serve it slightly chilled to best appreciate its profile
Add this impressive non-alcoholic red to your cart!
150 Caroline Street South at the Bauer Buildings ( King & Allen )
Waterloo, Ontario
519-741-1437
General email: [email protected]
Mon to Fri: 8:30am - 8:00 pm
Saturday: 8am - 6pm | Sundays: Closed | Special Holiday Hours
