Dark chocolate cake layers with chocolate buttercream set with chocolate fudge walnuts and lightly toasted coconut, finished with chocolate coating. Keep refrigerated for up to 5 days or keep frozen for up to 2-3 months; serve at room temperature.
Ingredients: wheat flour, sugar, cocoa powder, soya oil, chocolate (cocoa butter, cocoa mass, cocoa liquor, soy lecithin, vanillin), butter, walnuts, coconut, hydrogenated vegetable shortening, egg whites, modified corn starch, skim milk powder, whey powder, dextrose, sodium bicarbonate, sodium, aluminum phosphate, salt, soya fiber, sodium stearoyl lactylate polysorbate 60, xanthan gum, carboxymethylcellulose, caramel colour.
Contains: wheat, soy, tree nuts, eggs, dairy.
Some of our Cakes and Pastries have limited availability. Please inquire if this item is available for the date required.
* TO ORDER, PLEASE CALL US AT 519-741-1437 AND ASK FOR THE PASTRY DEPARTMENT, OR EMAIL [email protected] *