Layers of vanilla cake with a delicious white chocolate buttercream. Keep refrigerated for up to 5 days or keep frozen for up to 2-3 months; serve at room temperature.
Ingredients: wheat flour, eggs, sugar, water, modified corn starch, baking powder, vegetable oil, vanilla, salt, xanthan gum, Belgian white chocolate, butter.
Contains: wheat, eggs.
To maintain freshness of our cakes and pastries we have limited stock. To avoid disappointment please call us to inquire if this item is available for the date required.
* TO ORDER, PLEASE CALL US AT 519-741-1437 AND ASK FOR THE PASTRY DEPARTMENT, OR EMAIL [email protected] *