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14 Arpents

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The 14 Arpents is a farm cheese made from the whole milk of the Brown Swiss cows. This square-shaped cheese is creamy and covered with a wonderful orange rind. Full of flavour, it has a slight taste of hazelnut. The flavour becomes more pronounced as it ages.

The cheese is named after a road that borders the cheese dairy, le chemin 14 Arpents (14 acres).


Country - Canada

Region - Quebec

Milk - Cow's

Fat - 28%

Wine - Chardonnay from the Nouveau Monde 


  • Cow
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