Chateau de Bourgogne is a famously rich and buttery soft-ripened cheese from the Burgundy region of France. Produced by the Delin Fromagerie, it is made from fresh cow's milk that is enriched with pure cream, which gives it its wonderfully decadent character. The soft, creamy interior is similar to a Camembert but with an even more luxurious, full flavour that truly melts in your mouth.
Chateau de Bourgogne is a must-have for any special cheese plate. Its texture is like soft, room-temperature butter, making it perfect for spreading generously on a warm, crunchy baguette. For a classic pairing, serve it alongside a buttery white wine to complement its rich flavours. What makes it a "triple-crème" cheese is its high butterfat content (over 75% in its dry matter), which is the secret to its incredibly creamy and satisfying taste.
Add this decadent triple cream cheese to your next cheese board!
150 Caroline Street South at the Bauer Buildings ( King & Allen )
Waterloo, Ontario
519-741-1437
General email: [email protected]
Mon to Fri: 8:30am - 8:00 pm
Saturday: 8am - 6pm | Sundays: Closed | Special Holiday Hours
