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This cheese is made from the milk of Brown Swiss cows raised on hay from the island’s tideland. This unpasteurized cheese has a perfect, uniform, semi-soft paste strewn with “eyes”. Its woodsy aroma and slightly acidic but fruity flavour will enchant your taste buds.
Country - Canada
Region - Quebec
Milk - Cow's
Fat - 45%
150 Caroline Street South at the Bauer Buildings ( King & Allen )
Waterloo, Ontario
519-741-1437
General email: [email protected]
Mon to Fri: 8:30am - 8:00 pm
Saturday: 8am - 6pm | Sundays: Closed | Special Holiday Hours
