VEGEMITE

Authentic Australian Savoury Spread

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The Bold, Savoury Australian Classic Your Pantry is Missing!

Looking to fill your Vegemite fix in Canada? You've found it! Vegemite is a dark, smooth yeast extract paste that offers a rich and deeply savoury hit to your taste buds. It has a complex, malty profile with a distinct saltiness and a light touch of bitterness that closely resembles the warming taste of beef bouillon.

For those familiar with British Marmite, you will find Vegemite is slightly milder and has a smoother texture, while remaining far less sweet than the New Zealand style."

Packed with essential B vitamins, including thiamin, riboflavin, niacin, and folate.
Formulated to be naturally vegan, kosher, halal, and suitable for individuals following a low-FODMAP diet.
Crafted from a blend of vegetables, wheat, spices, and yeast extract, which is a clever by-product of beer manufacturing.

Size/Quantity: 175 g

Nutritional Facts
Serving Size: 5g (1 tsp)
Calories: 110 kcal
Total Fat: 1 g

Sodium: 169 mg
Total Carbohydrates: 1 g
Protein: 1 g

Ingredients: Yeast extract (from yeast grown on barley and wheat), salt, mineral salt (508), malt extract (from barley), colour (150c), flavours, niacin, thiamine, riboflavin, folate.

First created in Australia back in 1923. This iconic spread is traditionally enjoyed by scraping a very thin layer onto hot, heavily buttered toast, crumpets, or crackers. It pairs beautifully with a slice of mild cheddar cheese or fresh avocado to balance the saltiness. Beyond breakfast, you can stir a teaspoon into your gravies, soups, or pasta sauces to add a rich background flavour. It is highly shelf-stable, so you can simply store it in your dry pantry at room temperature to keep it fresh and spreadable.

Grab a jar of Vegemite today and enjoy a classic savoury breakfast!

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