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Imported from Italy

Lardo

True Italian Charcuterie

Boldly Seasoned Italian Cured Delicacy

 

Enjoy Italian Cured Back Fat Salami (Lardo), thinly sliced on a charcuterie board, or crisp it slightly in a pan for a rich topping on rustic bread. Store in a cool, dry place or refrigerate once opened to maintain its flavourful integrity. Fun fact: the rind helps preserve the salami naturally while adding depth to its savoury character. Pair it with sharp cheeses, crusty bread, or a bold red wine for a truly indulgent experience.

 

  • Infused with rosemary and traditional herbs, each slice releases a fragrant, herbaceous aroma.
  • Creamy back fat delivers a silky mouthfeel that melts beautifully on the palate.
  • Salted and cured with care, preserving authentic Italian craftsmanship and taste.

 

Size/Quantity: 100 g


Nutritional Facts
Serving Size: 10 g
Calories: 86 kcal
Total Fat: 9.6 g

Sodium: 120 mg
Total Carbohydrates: 0 g
Protein: 2.28 g

 

Ingredients:  Pork, salt, spices.
 

Enjoy Italian Cured Back Fat Salami thinly sliced on a charcuterie board, or crisp it slightly in a pan for a rich topping on rustic bread. Store in a cool, dry place or refrigerate once opened to maintain its flavourful integrity. Fun fact: the rind helps preserve the salami naturally while adding depth to its savoury character. Pair it with sharp cheeses, crusty bread, or a bold red wine for a truly indulgent experience.

 

Bring home the taste of traditional Italian charcuterie and let every bite transport you straight to Italy’s artisanal kitchens.

Italy
Imported from Italy
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