Maraschino cherries go back to their Italian roots. Produced in Luxardo, Italy, these cherries are nothing like the bright red orbs you find in cocktails from workaday bars. Dense and chewy with a sweet-tart flavor, these maraschino cherries are made with prized sour marasca cherries preserved in the fruit’s famed liqueur. They’ll take your Manhattan (or Shirley Temple) to new heights and are also delicious spooned with their rich syrup over ice cream or cheesecake.
Original recipe dates back to 1821.
All natural deep red color.
No thickening agents or preservatives used.
Approximately 50 to 55 cherries per jar.
Shelf life of 3 years.
Available in 2 sizes - 400 grams jar and 5.6 pound can.
Original Country: Italy