Oils that pack a punch. Distinctive, deep, earthy, grassy flavors
- SALADS:Strong-tasting leaves: endives, arugula
- VEGETABLES:steamed: string beans, zucchini, carrots, leeks, asparagus, broccoli
- PASTAS: seafood, basil pesto, rose sauce
- FISH: flavourful or grilled: tuna, salmon, swordfish
- MEAT: poultry
- CHEESES: emmenthal, gruyere, cheddar, blue cheese
- DESSERTS: dark chocolate
- OTHERS: risotto