Mellow but intense. A sauce that boasts fragrant Italian basil, Mediterranean sun-dried tomatoes, Grana Padano cheese and, as with all great pesto sauces, crushed pine kernels. Stir it through a chunky pasta (like a good penne,) let it cling to every contour and, finally, let it rain Parmesan. It can also give your soups, gravy and casseroles extra depth – leave aside how good it can make you look in the kitchen.
150 Caroline Street South at the Bauer Buildings ( King & Allen )
Waterloo, Ontario
519-741-1437
General email: [email protected]
Mon to Fri: 8:30am - 8:00 pm
Saturday: 8am - 6pm | Sundays: Closed | Special Holiday Hours
