Fresh Wild Caught Large Sea Scallops

Dry-Packed, All-Natural

(0 Reviews)

Sweet & Buttery Large Sea Scallops

Treat yourself to these beautiful, large Fresh Wild Caught Sea Scallops! Arriving fresh multiple times a week from the waters of Maine, U.S.A., these fresh scallops are all-natural and "dry-packed," meaning no water or preservatives are added – just pure scallop goodness. You get about 10-20 large scallops per pound.

Known for their delicate texture and wonderful taste that's often compared to crab or lobster – naturally sweet, buttery, and truly delicious.
Dry-packed means you're getting pure fresh scallop flavour without added water weight, which also helps them sear beautifully. No preservatives either!
Scallops are a great source of lean protein, low in fat, and provide important nutrients like Vitamin B12, selenium, zinc, copper, and beneficial Omega-3 fatty acids.

For best results, before cooking, pat fresh scallops completely dry. Then, sauté them in a hot pan with a little butter or olive oil for about two minutes per side until they're firm and clear (don't overcook, or they get rubbery!). A little garlic, a sprig of rosemary, or a squeeze of fresh lemon juice at the end are lovely additions. They're also great grilled, baked, or wrapped in bacon. Serve them right away for the best taste and texture – leftovers don't reheat well.

Bring home these beautiful, fresh scallops for a special meal!

Add to Grocery List Compare this Product