“Like a Slice from a Cloud”
No matter how you slice it, Martin’s Potato Bread is delicious! Use it for traditional sandwiches or make it into French toast or bread pudding. The soft, pillowy texture and light buttery taste will have you echoing our customers who say that our bread is “like a slice from a cloud.”
What Makes the Perfect Bread?
Soft and Tastes Great
NO High Fructose Corn Syrup
NO Artificial Dyes
NO Azodicarbonamide (ADA)
NO Trans Fats
NO Cholesterol
Non-GMO*
Contains B Vitamins and Calcium