- Vincenzo's

 Follow our Weekly Events.

From NEW products to expert sampling events. Every week you have an opportunity to discover new food products.


November 2019

Nolaa Granolaa  Sampling  event image
Nolaa Granolaa Sampling

From: Nov 22, 2019 at 11:00 AM
To: Nov 22, 2019 at 4:00 PM

Your Vegan, Gluten free, Organic and Keto natural choice Proudly the first Canadian Granola company providing Biodegradable packaging

Choco-Sol - Stone Ground Dark Chocolate event image
Choco-Sol - Stone Ground Dark Chocolate

From: Nov 22, 2019 at 11:00 AM
To: Nov 22, 2019 at 5:00 AM

Ecological, delicious and nutritious stone ground dark chocolate - Made Fresh - Bean to Bar - All natural directly traded ingredients, free of soy, dairy, nuts and gluten.

MULE Coffee    event image
MULE Coffee

From: Nov 23, 2019 at 10:00 AM
To: Nov 23, 2019 at 4:00 PM

Sample Mule Coffee Today - life's too short for bad coffe, fuel your day and your senses with every sip. Mule Coffee

Plaisirs Gourmets – Fromage du Quebec-Cheese Sampling -  event image
Plaisirs Gourmets – Fromage du Quebec-Cheese Sampling -

From: Nov 23, 2019 at 11:00 AM
To: Nov 23, 2019 at 5:00 PM

Sampling 3 cheese today: Fleuron; Tomme di Grosseile and Louis D'or (Fleuron image shown)

Skyros Marmalades and Lemon Sauce event image
Skyros Marmalades and Lemon Sauce

From: Nov 23, 2019 at 11:00 AM
To: Nov 23, 2019 at 3:00 PM

Sampling Four Flavours of Marmalade and -Lemon Sauce Marmalade made from fresh fruit, no added coulours or preservatives, made with honey and vanilla. Creamy Lemon sauce used to marinate dishes like Chicken and Seafood or on top of salad . Will be sampled on plain crackers.

Sunflower Kitchen Soups event image
Sunflower Kitchen Soups

From: Nov 28, 2019 at 10:30 AM
To: Nov 28, 2019 at 2:30 PM

Sampling Vegan Soups and Organic Chili All soups of full of wholesome vegetables, beans and whole grains and are low in fat and high in fibre. Healthy never tasted so good. Our Organic Chilis are a meal on their own! A combination of organic ingredients that are high in fiber, medium in spice and also VEGAN.

MOUNTAIN OAK GOUDA CHEESE Sampling  event image
MOUNTAIN OAK GOUDA CHEESE Sampling

From: Nov 29, 2019 at 10:00 AM
To: Nov 29, 2019 at 5:00 PM

Mountainoak Cheese - It's Local! It's Gouda. It's Good! Sampling Farmstead Gouda Cheese produced from the milk of their own cows. Award winner both in North America and Europe. Support Canadian Farmers by buying local

Colliers  Cheese Demo  (Finica) event image
Colliers Cheese Demo (Finica)

From: Nov 30, 2019 at 10:00 AM
To: Nov 30, 2019 at 2:00 PM

Collier's Powerful Welsh Cheddar was developed from the mining traditions of South Wales. As a boy, the founder of the brand watched his grandfather's tough existence as a miner and noticed the camaraderie and strength of the community in which they lived. Cheese had always been a staple part of the diet of miners, their wives appreciated the nutritious nature of cheese and the fact that it was simple to pack, with no waste. It was the ideal food to sustain miners as they worked below ground for many hours at a time. Years later the opportunity arose to create a cheese brand and childhood memories came flooding back.

Tasting of Olive Oil - from Abruzzo Italy event image
Tasting of Olive Oil - from Abruzzo Italy

From: Nov 30, 2019 at 10:00 AM
To: Nov 30, 2019 at 4:00 PM

Olive Oil from Loreto-Aprutino, Abruzzo Extra virgin olive from Loreto-Aprutino, Abruzzo. Certified 100% Italian: oil extracted in Italy from olives grown in Italy.

Pio Tosini  Prosciutto demo  w/chef Roberto Fracchioni event image
Pio Tosini Prosciutto demo w/chef Roberto Fracchioni

From: Nov 30, 2019 at 11:00 AM
To: Nov 30, 2019 at 4:00 PM

SPECIAL EVENT - Come Sample Pio Tosini Prosciutto with Chef Roberto Fracchioni Pio Tosini Prosciutto di Parma is made from selected pork legs and cured a minimum of 21 months, and even beyond 24 months. Everything is done in house and produced to their exacting standards that make Pio Tosini one of the top producers in Langhriano, Parma. Its taste is delicate and sweet, never salty, and a thin slice with a generous border of tasty fat makes it a melt in your mouth experience! Healthy and easily digestible for the whole family from seniors to children, Pio Tosini works as an antipasto, on a charcuterie platter, or as part of your ingredients in cooking the best dish.

December 2019

Manoucher Bread Sampling event image
Manoucher Bread Sampling

From: Dec 6, 2019 at 10:00 AM
To: Dec 6, 2019 at 4:00 PM

Sampling Garlic Bread; , Basil Bread and the Baguette with Vincenzos Homemade Artichoke Coponata,

Nickel 9 Distillery Cocktail Bitters event image
Nickel 9 Distillery Cocktail Bitters

From: Dec 6, 2019 at 11:00 AM
To: Dec 6, 2019 at 3:00 PM

Nickel 9 Distillery offering free Mocktail sampling using their house made cocktail bitters Cocktail bitters. Will have an array of syrups and juices to sample and build mocktails, or just try plain or with soda.

ITALIAN OLIVE OIL TASTING - LUGANO event image
ITALIAN OLIVE OIL TASTING - LUGANO

From: Dec 7, 2019 at 10:00 AM
To: Dec 7, 2019 at 5:00 PM

Lets talk Mediterranean Evoo, varietal origins aromas, flavours,freshness &??Health! A selection of Mediterranean EVOO olive oils Mandranova – Viragi’ – Feudotto Goccia d’Oro all from different areas of Sicily

HUMBLE SEED  VEGAN  CREAM CHEEZE event image
HUMBLE SEED VEGAN CREAM CHEEZE

From: Dec 7, 2019 at 10:00 AM
To: Dec 7, 2019 at 4:00 PM

Vegan cream cheeze made from cultured sunflower seeds. Three flavours; Original, Garlic and Herb and Sriracha. A vegan cream cheeze made from cultured sunflower seeds. They are gluten free, soy free and contain no GMO ingredients and using only Canadian grown seeds. Artisan crafted – Cheese In

Boulart Breads event image
Boulart Breads

From: Dec 8, 2019 at 11:00 AM
To: Dec 8, 2019 at 4:00 PM

Sampling Boulart breads today! Bread With Nothing To Hide Boulart’s bread doesn’t need to clean up its act. We make our breads with no preservatives, no additives and no added sugar, embracing the notion that less is more. Boulart is certified:

Wholly  Veggie Bites! event image
Wholly Veggie Bites!

From: Dec 8, 2019 at 11:00 AM
To: Dec 8, 2019 at 3:00 PM

Vegan, Gluten Free, Soy Free, Nut Free, Non-GMO Veggie Bites! Great source of fibre! Easy delicious veggies in minutes!

SAPUTO Cheese Sampling  event image
SAPUTO Cheese Sampling

From: Dec 13, 2019 at 11:00 AM
To: Dec 14, 2019 at 5:00 PM

SAPUTO CHEESE sampling at our Cheese Dept. Demo Table - 2 days

Choco-Sol - Stone Ground Dark Chocolate event image
Choco-Sol - Stone Ground Dark Chocolate

From: Dec 15, 2019 at 11:00 AM
To: Dec 15, 2019 at 5:00 AM

Ecological, delicious and nutritious stone ground dark chocolate - Made Fresh - Bean to Bar - All natural directly traded ingredients, free of soy, dairy, nuts and gluten.

AgroPur Cheese Sampling event image
AgroPur Cheese Sampling

From: Dec 20, 2019 at 10:00 AM
To: Dec 21, 2019 at 5:00 PM

OKA cheese was created in 1893 by Brother Alphonse Juin, a master cheesemaker who had joined the Trappist community in Deux-Montagnes. OKA soon became known for its unique aroma and unforgettable taste.