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Name:	Barrie's Garlic Scapes	Boursin- 150g- Shallot	BSA - Smooth IPA - 473ml	Campodoro - Marsala and Rosemary Salt	Cote D’Or - Orange	Fee Brothers - Black Walnut	Freeyumm- Himalayan Salt Cheese Bites	Garofalo - Radiatori	Ghia - Aperitif	Henry Tempeh - Soy Kasha	Lesser Evil- Buddha- Oh My Ghee Popcorn	Mitchell - Fully Loaded Potato	Poppi - Cherry Limeade	Terra del Tuono’s Balsamic Vinegar from Modena Gold
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Teaser:						Unique Cocktail Flavour
Description:	Locally produced in Cambridge, Ontario		SMOOTH IPA Aromas Passion fruit Bitterness Moderate Appearance Lightly golden & hazy A moderately bitter IPA that won’t have you gritting your teeth. Aromas of citrus and passion fruit brought on by Galaxy hops. A lightly cloudy yet silky body. Smooth beer for feeling light-hearted, never light-headed. 80 calories 45 IBU 473 ml Ingredients : Water, Malted barley, Oats, Hops, Yeast.	From a wine that is both refined and eclectic like the Sicilian Marsala and the aromatic Mediterranean plant rosemary comes this salt of almighty quality and greatness. Suggestions from our culinary peers indicate it should be used with roast meats and to flavour game and also in the making of a fine liver pate’. The flavour is strong and intense and goes scrumptiously with seasonal cheeses giving pleasure and unforgettable flavour to lunches shared with friends and family.		Add Rich Nutty Depth to Classic Cocktails Bring a warm, nutty complexity to your drinks with Fee Brothers Black Walnut Bitters. These unique bitters capture the rich flavour of black walnuts, adding a wonderful depth to cocktails. Produced by a family company crafting flavours since 1864, they represent 160 years and five generations of expertise in quality bitters. All Fee Brothers bitters and cocktail ingredients are vegan-friendly and gluten-free. Rich, earthy, and nutty taste of black walnuts, providing a unique layer of flavour for mixed drinks. Especially well-suited for adding character and sophistication to spirit-forward drinks like the Manhattan and Old Fashioned. Trust in the quality that comes from 160 years of family tradition (since 1864) dedicated to creating exceptional flavourings.	Kosher Non GMO Plant Based Gluten Free Delightfully snackable, these fun, bite sized crackers have an amazing Cheezy flavor that can be munched, dipped and stacked... because who says you shouldn't play with your food?	Inspired by the world of engines and automobiles, Garofalo Radiatori are an original and tasty short pasta, bronze drawn to obtain a porous and rough surface. The cylinder shape and wavy layers adhere perfectly to sauces. First courses to bring to the table are always al dente with this Pasta di Gragnano PGI.	Ghia is a non-alcoholic apéritif made with the purest ingredients. Vibrant, fresh and satisfyingly bitter, it tastes like summer on the rocks. Our signature flavor profile is both bright and bitter, with a brush of sweetness and a savory finish. Potent plants. Heady herbals. Blithe botanicals. Nothing to buzz you or to make you snooze. Our versatile apéritif brings depth to any Spritz, just add bubbles.	A unique combination of soybeans complimented by kasha (roasted buckwheat). High in protein, gluten-free, vegan, and a product of Canada!		Thick & savory, our potato soup is positively loaded up with our special blend of herbs, onion and garlic. Add a package of cooked, chopped bacon and garnish with freshly cracked black pepper and some grated cheddar cheese.	Quench your thirst with our crisp, lightly carbonated soda all grown up. poppiboasts 7 super delicious flavors with all the bubbly benefits of our prebiotic powerhouse, apple cider vinegar. But our ACV is in stealth mode so all you taste is yummy poppi flavor. That’s right, we’ve cracked the code and made our bubbles pop with the natural sweetness from real fruit juice.	The Balsamic Vinegar of Modena is obtained from a blend of select cooked and concentrated grape musts typical of premium wine vinegar and aged in fine oak barrels, it’s delicate aroma and notable aftertaste flows smoothly on the palate. Excellent over salads and fresh or grilled vegetables. Enhances and adds flavour when cooking meat or fish. Adds zest to white meat, salami and appetizers. Delicious companion to fresh soft cheeses. Colour: deep, intense black with garnet highlights. Aroma: fragrant, fresh and fruity perfume. Flavour: flavourful and structured, balanced and refined with a pleasantly tart aftertaste. Density: about 1.300 Aging: for years, in wood barrels of precious oak Ingredients: Slow cooked and concentrated must from Italian Grapes, wine vinegar, aged in barrels of oak. A 100% all natural premium product. No food colourings, no thickening agents, no caramels, no preservative are added
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Country:	Canada	n/a	n/a	n/a	n/a	n/a	n/a	n/a	n/a	Canada	n/a	n/a	n/a	Italy
Brand:	n/a	n/a	n/a	n/a	Cote D’Or	n/a	n/a	Garofalo	n/a	Henry Tempeh	n/a	Mitchell’s Soups	n/a	n/a
Ingredient Designations:	n/a	n/a	n/a	n/a	n/a	Gluten Free,Vegan	n/a	n/a	n/a	CANADIAN,Gluten Free,Non%2DGMO,Plant Based ,Vegan	n/a	n/a	n/a	IGP %28indication of geographical protection%29
Balsamic Labels:	n/a	n/a	n/a	n/a	n/a	n/a	n/a	n/a	n/a	n/a	n/a	n/a	n/a	Indulgent Balsamic Vinegar

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