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Rich, light raspberry mousse set between vanilla cake layers, topped with a raspberry reduction. Keep refrigerated for up to 5 days or keep frozen for up to 2-3 months; serve at room temperature. Ingredients: cream, raspberry puree, sugar, gelatin, dextrose, enriched wheat flour, whole eggs, water, soy oil, egg whites, icing sugar, glucose-fructose syrup, modified corn starch, skim milk powder, baking powder, flavour, polysorbate 60, colour. Contains: dairy, gelatin, wheat, eggs, soy. Some of our Cakes and Pastries have limited availability. Please inquire if this item is available for the date required. * TO ORDER, PLEASE CALL US AT 519-741-1437 AND ASK FOR THE PASTRY DEPARTMENT, OR EMAIL [email protected] * |
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| Ingredient Designations: | Nut Free,Peanut Free |
| Country: | Canada |
| UPC: | 1450 |
150 Caroline Street South at the Bauer Buildings ( King & Allen )
Waterloo, Ontario
519-741-1437
General email: [email protected]
Mon to Fri: 8:30am - 8:00 pm
Saturday: 8am - 6pm | Sundays: Closed | Special Holiday Hours
