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Basso - Extra Virgin Italian Olive Oil

Obtained directly from olives and solely by mechanical means, Basso Extra Virgin Olive oil is an oil with an intensely fruity and slightly spicy taste, rich in olfactory notes and a pleasant bitterness that perfectly fits the sweet notes of fruit and green grass. Thanks to its extreme versatility, this oil is suitable for many uses. It can be used as a raw condiment for meat or fish-based foods, in the preparation of sauces or soups, or to enhance the taste of vegetables and side dishes.

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