Obtained directly from olives and solely by mechanical means, Basso Extra Virgin Olive oil is an oil with an intensely fruity and slightly spicy taste, rich in olfactory notes and a pleasant bitterness that perfectly fits the sweet notes of fruit and green grass. Thanks to its extreme versatility, this oil is suitable for many uses. It can be used as a raw condiment for meat or fish-based foods, in the preparation of sauces or soups, or to enhance the taste of vegetables and side dishes.