Caputo- 00 - Chef’s Flour - 1kg

Italian Pizza Flour

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Bring home Caputo “00” Chef’s Flour and start turning out bakery-quality pizza from your own oven

Caputo “00” Chef’s Flour – 1kg is a finely milled Italian flour prized for its soft texture and reliable performance. Ground to a silky, powder-fine consistency, this classic “00” flour creates dough that’s smooth, elastic, and easy to work with. The result is light, airy crusts with a tender bite and beautiful structure, just what you want for authentic pizza and delicate baked goods.

Ultra-Fine Milling – The “00” grind gives your dough a soft, supple feel that rolls and stretches effortlessly.
Strong, Balanced Gluten Structure – Helps dough rise beautifully while keeping that airy interior and crisp exterior.
Trusted by Pizzaioli – A staple in Italian kitchens for traditional Neapolitan-style pizza and classic breads.

Size/Quantity: 1 kg

Nutritional Facts
Serving Size: 30 g
Calories: 100 kcal
Total Fat: 0 g

Sodium: 0 mg
Total Carbohydrates: 8 g
Protein: 4 g

Ingredients: Wheat.

For best results, mix with water, salt, and yeast, then allow your dough to rest and ferment for full flavour and texture. Ideal for pizza baked at high heat, it’s also excellent for focaccia, ciabatta, and even fresh pasta. Store in a cool, dry place and keep sealed to maintain its fine texture. A good flour makes all the difference when you’re aiming for that golden, blistered crust.

Bring home Caputo “00” Chef’s Flour and start turning out bakery-quality pizza from your own oven.

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