Rich dark chocolate cake layers sandwiched with a silky hazelnut butter cream filling, enrobed with dark chocolate coating. Keep refrigerated for up to 5 days or keep frozen for up to 2-3 months; serve at room temperature.
Ingredients: butter, sugar, wheat flour, cocoa powder, soya oil, hazelnuts, hydrogenated vegetable shortening, egg whites, modified corn starch, skim milk powder, dextrose, sodium bicarbonate, sodium aluminum phosphate, salt, monoglycerides, soya fiber, sodium stearoyl lactylate, caramel colour, polysorbate 60, xanthan gum, sodium carboxymethylcellulose.
Contains: wheat, soy, tree nuts, eggs, dairy.
Some of our Cakes and Pastries have limited availability. Please inquire if this item is available for the date required.
* TO ORDER, PLEASE CALL US AT 519-741-1437 AND ASK FOR THE PASTRY DEPARTMENT, OR EMAIL [email protected] *
150 Caroline Street South at the Bauer Buildings ( King & Allen )
Waterloo, Ontario
519-741-1437
General email: [email protected]
Mon to Fri: 8:30am - 8:00 pm
Saturday: 8am - 6pm | Sundays: Closed | Special Holiday Hours
