Layers of rich dark chocolate cake and dark chocolate hazelnut mousse, finished with milk chocolate ganache. Keep refrigerated for up to 5 days or keep frozen for up to 2-3 months; serve at room temperature.
Ingredients: sugar, flour, cocoa, vegetable oil, dried egg white, corn starch, skim milk powder, sodium bicarbonate, water, butter, cream, hazelnuts, vegetable shortening, chocolate, xanthan gum, cream of tartar, caramel colour, gelatin, artificial & natural flavour & colour.
Contains: wheat, eggs, dairy, tree nuts, gelatin.
Some of our Cakes and Pastries have limited availability. Please inquire if this item is available for the date required.
* TO ORDER, PLEASE CALL US AT 519-741-1437 AND ASK FOR THE PASTRY DEPARTMENT, OR EMAIL [email protected] *
150 Caroline Street South at the Bauer Buildings ( King & Allen )
Waterloo, Ontario
519-741-1437
General email: [email protected]
Mon to Fri: 8:30am - 8:00 pm
Saturday: 8am - 6pm | Sundays: Closed | Special Holiday Hours
